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Life is about celebrating, and celebrations are better with Spanish Soul Wines. Straight from the Mediterranean, our top-rated wines—red, white, or sparkling—elevate every moment, perfect for pairing or enjoying on their own.
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Discover our handpicked selection of wines, crafted for every taste and occasion.
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Spanish Soul Wines: wines with soul
Our wines are all about good vibes, great stories, and authentic flavors from the heart of Spain. Feel the Mediterranean vibe through our mission and story.
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Spain grape harvest: where each of our wines comes from
Harvest is not one single date in Spain. It is a season that moves across the map, region by region. It starts in the warm coastal plains and finishes weeks later in the mountains. Each of our wineries picks at its own moment, for its own reasons. Reymos, our sparkling Moscatel de Alejandría, comes from Cheste, in Valencia, where the vineyards sit at around 218 metres and the nearby sea keeps summers from becoming too extreme. Unsi Blanco and Unsi Tinto come from century-old Garnacha vines on the steep slopes of San Martín de Unx, in Navarra, where Atlantic influence and constant wind slow everything down. Venta del Puerto #12 and #18, along with our newest arrivals, La Cova Negra Red and White, share one valley in inland Valencia, between the Mediterranean and the Meseta. What determines when a grape leaves the vine? Altitude, sea breeze, wind, and sun, in different measures for every region. Here is how each place shapes the wine in your glass. Cheste: the sea sets the pace Cheste is not on the coast, but the Mediterranean is close enough to be felt all season. The sea softens the peaks of summer heat. Ripening slows down just enough to protect what matters most in an aromatic grape: its perfume. The cooperative was founded here in 1918, one of the oldest in Spain, on land that sits at an average of 218 metres above sea level. Microclimate, soils, and closeness to the sea make this the ideal home for Moscatel de Alejandría. That is where Reymos is born. Sunshine and moderated temperatures preserve the aromatic character and the freshness that a vibrant sparkling wine depends on. Moscatel is also among the first grapes picked in the region. When much of Spain is still waiting, the harvest here has already started. San Martín de Unx: the wind holds it back Far to the north, in Navarra's Lower Mountain region, the growing season runs on a different clock. The vineyards sit high on steep slopes, open to Atlantic influence and to winds strong enough to keep the vines aerated from spring to harvest. Wind keeps humidity down and disease pressure low. Here, old vines add another dimension. On this rugged terrain, century-old Garnacha vineyards were once abandoned: too steep, too hard to reach, too low yielding to be worth farming. Today those vines are being brought back to life. Deep roots and small crops give grapes with concentration and complexity, while the cool nights preserve freshness. This is the landscape behind Unsi Blanco, awarded 92 points by Robert Parker's Wine Advocate, and Unsi Tinto, awarded 91 points by James Suckling. These are among the last of our grapes to come in. The vine here does not race toward ripeness. Altitude, old vines, and cold wind create a longer path from grape to glass. Les Terres dels Alforins: sun at 500 metres Back south, at the border of the provinces of Valencia, Alicante and Albacete, there is a valley of vineyards set between the Mediterranean and the Meseta. It has everything at once: abundant sunshine, refreshing sea breezes, a dry climate, cold winters, and altitude. The vineyards climb from 400 to 900 metres. La Cova Negra Red, from the 2024 harvest, and La Cova Negra White, from 2025, grow at 500 metres above sea level in La Vall dels Alforins, on the slopes of the Serra Grossa. Venta del Puerto #12 and #18 come from the same hills. What separates them is not the vineyard but the waiting: twelve months in American oak for the #12, eighteen months in French oak for the #18. Harvest timing matters everywhere, but it matters especially where the sun is generous. Pick too early and the fruit has not reached its full expression. Wait too long and freshness begins to fade. One country, three harvest calendars There is no single Spanish harvest story. There are vineyards where the distant sea softens the summer heat and the picking starts early. Others where Atlantic wind slows the vine and the grapes come in weeks later. And a valley where sunshine and altitude arrive together. All of it happens under the same broad Mediterranean influence, and none of it happens on the same day. Wine is not made only in the cellar. Its character begins much earlier, in the vineyard, through the relationship between vine, climate, and place. Explore the wines behind this harvest: Reymos, Unsi Blanco and Unsi Tinto, Venta del Puerto #12 and #18, and La Cova Negra Red and White.
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Why Moscato Is the Wine of the Season (And Why She Deserves a Bottle)
For years, Moscato has carried the unfair label of being “too sweet,” as if that were a flaw. But the people who actually drink it know better. Moscato isn’t trying to impress with complexity or follow rigid rules. It is light, aromatic, refreshing, and genuinely easy to love. It fits into a lifestyle that feels more relaxed, more intuitive, and more focused on enjoying the moment. Think slow Sunday mornings, a table filled with friends, or a random Tuesday evening when you just want something that tastes like spring. With its lower alcohol and vibrant profile, Moscato invites you to pour a glass without overthinking it. This isn’t a wine that needs defending. It is a choice. A small, everyday celebration that does not ask for permission. What Makes Spanish Moscato DifferentSpanish Moscato, especially from Valencia, has a personality all its own. It is lightly fizzy, low in alcohol, and sweet without ever feeling heavy. On the nose, you will find floral aromas, white fruit, and bright citrus notes. On the palate, it is fresh, lively, and surprisingly versatile. Within this category, each wine tells a slightly different story. Amatista is crisp, joyful, and effortlessly refreshing. It is the kind of bottle you reach for without thinking twice. Amatista Rosé adds a playful twist, with red berry notes that make it even more expressive. Reymos offers a more classic and delicate style, with elegant bubbles and a refined finish. And then there is OMG, the wildcard. It is an orange wine, made from white grapes with extended skin contact, which gives it a deeper color, more structure, and a richer, more complex profile. It still carries the aromatic charm of Moscato, but with added depth and texture that make it a completely different kind of experience. The Occasions That Call for a MoscatoYes, Mother’s Day is a perfect excuse to gift a bottle of Moscato. But limiting it to special occasions misses the point. This is a wine for many more moments. A quiet night in, a laid back brunch with friends, a light midweek dinner, or even a solo glass when you need to unwind. It is also the kind of gift that feels intentional. It says you actually thought about what she would enjoy. Something easy, uplifting, and a little indulgent in the best way. Moscato may not be pretentious, but it is thoughtful. And that is exactly why it resonates. The She Deserves Moscato BundleIf you are wondering where to start, this is it. The She Deserves Moscato Bundle brings together six bottles designed to showcase everything this style can be. Featuring Amatista, Amatista Pink, Reymos, and OMG, it offers a range from light and refreshing to deeper and more expressive. With 16% off and priced at $107.99, it is an easy way to explore, compare, and discover your favorite without committing to just one. Think of it as a curated introduction to Moscato, one that lets each bottle speak for itself. Explore the She Deserves Moscato Bundle, or start with a single bottle and find your favorite. Either way, you deserve it.
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Feria de Abril: From Seville to Texas, A Celebration of Culture, Community, and Wine
Every spring, the streets of Seville come alive with color, music, and energy during the iconic Feria de Abril. What began in 1847 as a modest livestock fair has grown into one of Spain’s most vibrant cultural celebrations, an explosion of flamenco dresses, horse drawn carriages, and late nights under glowing lanterns. For Americans experiencing it for the first time, the Feria feels like stepping into a living work of art. Guitars echo through the air, dancers move with effortless rhythm, and tables overflow with food and wine. It is more than a festival, it is a way of life where tradition meets joy and strangers quickly become friends. Today, that unmistakable Andalusian spirit is crossing borders, bringing a taste of Seville to unexpected places, including Texas. Tu navegador no soporta la reproducción de video. The Feria Came to Texas: SSW Was Official Wine Sponsor Last Saturday, April 18, 2026 at Haras Hacienda, the magic of Feria de Abril arrived in Texas in full force, with Spanish Soul Wines (SSW) as the official wine sponsor. The event captured the heart of Andalusia with an unforgettable program that included passionate flamenco, elegant equestrian performances, and the unmistakable aroma of paella being cooked live. Highlights included performances by the Escuela de Ana María Barceló, impressive dressage exhibitions, and a professional tablao led by Celia Sellers, José Tejeda, and Ana María Barceló. Riders such as Daniel Arauz and Regina Narváez showcased the deep bond between horse and rider, a defining element of southern Spanish culture, while live music kept the celebration going all afternoon. Beyond the festivities, the event also supported a meaningful cause, benefiting Habitat for Humanity. At its core, Feria is not just about celebration, it is about community. The Wines of the Feria No Feria is complete without great wine, and SSW curated a trio that perfectly reflects its spirit: VdP #18 A bold red aged 18 months in oak, rich and structured. A standout wine that counts among the favorites of the King of Spain, ideal for those who appreciate depth and character. Cellar Door Old Vine Red Smooth, approachable, and made for sharing. Perfect for long meals filled with conversation. Cernigo Chardonnay Crisp and refreshing, offering a bright contrast to the richer reds. Ideal for warm afternoons and lighter dishes. Together, these wines capture the essence of Feria, expressive, vibrant, and meant to be enjoyed in good company. Bring the Feria Home You do not have to travel to Seville, or even Texas, to experience the spirit of Feria. You can recreate it at home with a few simple elements. Start with an easy paella. Focus on good rice, quality broth, and enjoying the process as much as the result. Add a playlist of flamenco and Spanish music to set the mood, and invite friends. Feria is always better when shared. The final touch is the right wine. The Feria de Abril bundle from SSW is the perfect starting point to turn any gathering into a celebration full of flavor, music, and tradition. Explore our Feria de Abril Bundle and bring a piece of Spain to your table.
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Testimonials
Here's what our customers are saying
Samantha Green
"A true taste of Spain in every bottle! The red wine paired perfectly with our dinner, and the Mediterranean vibe was just what we needed."
James Carter
"I’ve never experienced such rich, authentic flavors. Every sip transports me straight to the heart of Spain!"
Emily Foster
"The white wine is so refreshing, perfect for a summer evening on the patio. I’ll definitely be ordering again!"
Michael Thompson
"Sparkling wine that makes every celebration feel special. It’s the perfect drink for any occasion!"
Any questions? We've got all the answers
We're here to make your wine experience as smooth as possible. If you have any queries, we've got you covered with all the info you need.
What states do you ship to?
What states do you ship to?
We ship to the following states: Arizona, California, Colorado, Connecticut, District of Columbia, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Minnesota, Missouri, Montana, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, Texas, Vermont, Washington, Wisconsin, West Virginia, and Wyoming.
How long does it take for my order to arrive?
How long does it take for my order to arrive?
Orders are shipped from our fulfillment center in Connecticut (CT).
In-state shipping (CT to CT): Typically takes 1–2 business days after fulfillment.
Out-of-state shipping: Generally takes 5–7 business days, depending on the destination.
Do I need to be home to receive my package?
Do I need to be home to receive my package?
Someone 21+ with a valid government-issued photo ID must be present to sign for the delivery. If no adult is available at the first delivery attempt, UPS may redirect your package to a nearby UPS Access Point. You will receive a notification with the pickup location and can collect your order at your convenience, showing a photo ID proving you are 21 or older. Some shipments may still follow the standard delivery process, with additional delivery attempts made to your address instead of a redirect to a pickup location.
How do I track my order?
How do I track my order?
You will receive an email with your tracking number once it has been fulfilled. If you have not received the email yet, please check your promotions, junk, and spam folders before reaching out as the email sometimes ends up there.